Located in Holualoa on Hawaii’s Big Island, Heavenly Hawaiian has been cultivating and roasting 100% Kona Coffee since 1994. Founded by Dave and Trudy Bateman, the farm combines decades of experience with a commitment to quality, producing world-class coffee grown on the hills of Kona. The farm’s unique setting and dedication to authentic Kona coffee make it a distinguished destination for coffee enthusiasts seeking an immersive experience. Alongside their expert roasting process, the farm is home to seven resident cats, adding a charming touch to the visit. Heavenly Hawaiian offers a variety of tours and activities designed for true coffee connoisseurs, including guided coffee farm tours, Paniolo roasting sessions, and brew-your-best-cup classes. Visitors can also participate in creative events like paint and sip classes, enhancing their connection to the farm and its products. The farm caters to travelers looking to deepen their appreciation of Kona coffee through hands-on experiences, complemented by an online store featuring coffee, sweets, chocolates, and accessories. Guests consistently praise the personalized tours and the opportunity to explore an authentic Kona coffee farm firsthand.